Gluten Free Pork Chops and Gravy

Looking for the perfect gluten free meal to serve this holiday season? We've got you covered!

Ingredients

Bone-in Pork Chops

Red Bob Mills Gluten Free Flour

Oil

Salt

Pepper

Tony Chachere's Creole

Directions

Cover Pork Chops in Flour and Seasoning Mixture

Fry in hot oil (I use coconut oil)

Brown on both sides

Transfer to baking dish with stick of butter

Bake on 425 for 30 minutes uncovered

Serve with gluten free gravy and potatoes